'Exceptional Week of French Gastronomy' gets off to a mouth watering start
1st Nov 2005, 23:30 GMT
Under the patronage of the French ambassador the Al Dente restaurant and the Albergo Hotel hosted the first star chef for their "Exceptional Week of French Gastronomy" on Monday night. Jean-Jacques Noguier was the culinary master who got mouths watering.
'Exceptional Week of French Gastronomy' gets off to a mouth watering start related news:
- Michelin comes to New York, rates restaurants — Rednova News - General
- Productive VMC has exceptional rigidity — People, places, contracts latest news on Manufacturingtalk
- Manager defends Melbourne Cup watering — SPORT
- Defra 'must learn lessons' of foot and mouth — www.politics.co.uk | Headlines
- Violence spreads to several Paris suburbs — AFP - Wire stories
- French Lose Va Va Voom Appeal — Sky News Business: Markets, Shares, Money, Companies and Results
- French firefighters net slippery customer — KeralaNext: Europe
- Game dying of thirst in dried-up Zim — IOL: Africa
- Australia A thrash French Barbarians — ABC Sport: Rugby Union (with Mpeg1)
- BBC Midi — BBCAfrique.com | Informations | French News index