Tea may cut ovarian cancer risk: study
13th Dec 2005, 05:47 GMT
Drinking two or more cups of tea per day may dramatically cut the risk of ovarian cancer, a Swedish study of more than 61,000 women said on Monday.The findings by researchers at the Karolinska Institute in Stockholm were based on a look back at the habits and long-term health of the women, the report published in the Archives of Internal Medicine said.
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