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More than 4oz of red meat per day increases risk of breast cancer
Younger women who regularly eat red meat could be massively increasing their chances of
developing breast cancer, say researchers … 
Red meat may raise breast cancer risk
Eating red meat may raise a woman's risk of a common type of breast cancer, and
vitamin supplements will do little if anything to protect her heart, two new studies …
Hormones linked with breast cancer risk in blacks
Overall breast cancer rates have fallen among US women in recent years, but haven't
significantly changed among young African-American women …
Breast cancer risk linked to red meat, study finds
Younger women who regularly eat red meat appear to face an increased risk for a common
form of breast cancer, according to a large, well-known Harvard study of women's
health …
Red meat linked to breast cancer risk
Daily consumption of red meat might may significantly increase a woman's risk of certain
breast cancers, even before she reaches menopause, according to a new study …
For black women, a health push
The state yesterday embarked on a program to encourage black women to be tested for
breast cancer, an illness that kills a higher percentage of blacks than whites …
Red meat link to breast cancers
Eating large amounts of red meat may double young women's breast cancer risk, a study
suggests …
Red meat linked to some breast cancers
… breast cancer, perhaps because of hormonal residues in beef cattle and other
factors, according to a study published on Monday …
Soy and fish protect from cancer
People who ate soy regularly as children have a lower risk of breast cancer,
researchers reported on Tuesday …
Take an aspirin with that flame-broiled burger
Results of a study released this week found that women who favor flame-broiled foods may
be at much higher risk for developing breast cancer than women who do not …